The Michael Pollans and Joel Salatins of the food movement are gonna freak when they see James McWilliams’ new op-ed. Its conclusion is gold—these are words I never dreamed would one day be printed in the New York Times:
Opponents of industrialized agriculture have been declaring for over a decade that how humans produce animal products is one of the most important environmental questions we face. We need a bolder declaration. After all, it’s not how we produce animal products that ultimately matters. It’s whether we produce them at all.
16 Apr 2012 Leave a comment